Our Menu
- Elevated Indian Menu
- Event Menu
- Classic Indian Veg Menu
- Classic Indian Non Veg Menu
- Biryanis and Breads
- Catering Menu
Elevated Indian Appetizers
Beetroot Galotti
$19.00
Lucknow style beetroot tikki.
Habanero Chicken Tikka
$28.00
Marinated breast, yogurt, habanero pesto.
Lamb Chops
$49.00
Ginger, mint, rosemary, pickled apricots, fingerlings.
Kafir Salmon
$35.00
Salmon cooked in clay oven with kaffir lime and lemon grass flavor.
Dahi Ke Kebab
$19.00
Griddle-cooked yogurt patty, raw mango relish, mesclun.
Cilantro Paneer Tikka
$22.00
Cottage cheese grilled in a clay oven, cilantro, and pesto.
Young Garlic Tiger Shrimp
$28.00
Garlic chilli, pesto, yogurt sauce.
Ghee Roast Lamb
$26.00
Cubes of lamb cooked in clarified butter with masala and coarsely ground coriander seeds.
Truffle Malai Chicken
$22.00
Elevated Indian Entrees
Paneer Tikka Masala
$35.00
Cubed Indian cheese, creamy tomato sauce.
Asian Vegetable Curry
$34.00
Asian vegetables are cooked in spicy tangy flavor in coconut sauce. Flavor enhanced with lemongrass and kaffir lime.
Tandoori Red Snapper
$45.00
Fresh red snapper marinated in Kashmiri spices and roasted in the tandoor.
Fennel & Nigella Lobster
$45.00
Fennel, mustard, and curry leaves marinated lobster cooked in Goan sauce.
Lamb Rogan Josh
$50.00
Kashmiri-style slow-cooked lamb in a deeply aromatic gravy
Marinated Stuffed Egg Plant
$35.00
Baby eggplants stuffed with a mix of nuts, coconut, and presented in peanut, coconut cream sauce.
Stuffed Okra
$32.00
Pan-seared peanut, coconut-filled okra in yogurt sauce.
Palak Burrata
$40.00
Indian style palak gravy and burrata cheese with a touch of Indian spices.
Butter Chicken
$35.00
Cubed chicken breast, creamy tomato sauce.
Thai Style Shrimp Curry
$40.00
Shrimp cooked in fragrant Thai coconut curry with kaffir lime.
Lamb Shank Nihari
$45.00
Seared lamb shank, slow-cooked stew.
Salmon Tikka Masala
$38.00
Breads & Rice
Rosemary Naan
$7.00
Mint Paratha
$9.00
Pistachio Rice
$7.00
Plain Naan
$6.00
Garlic Naan
$7.00
Chilli Garlic Naan
$7.00
Roti
$7.00
Basmati Rice
$6.00
Butter Naan
$7.00
Elevated Indian Choices
Silver Package
$60 -100.00 per person. (Depending on choice of food)
APPETIZER
Choice of one appetizer:
Crispy Sisho Leaves (V)
Fried sisho leaves, yogurt sauce, sweet & spicy chutney.
Mirch Ke Pakode (V)
Crispy panko stuffed chilli with sweet potato filling.
Dahi Ke Kebab (V)
Griddle-cooked yogurt patty, raw mango relish, mesclun.
Beetroot Galotti
Lucknow style beetroot tikki.
Cilantro Paneer Tikka (V)
Cottage cheese grilled in a clay oven, cilantro pesto.
Habanero Chicken Tikka
Marinated breast, yogurt, habanero pesto.
Young Garlic Tiger Shrimp
Garlic, chilli, and yogurt sauce.
Shikampuri Lamb
Griddle-cooked seasoned ground lamb.
ENTREE
Choice of one entree:
Paneer Tikka Masala (V)
Cubed Indian cheese with creamy makhni sauce.
Stuffed Okra (V)
Pan-seared peanut, coconut-filled okra in yogurt sauce.
Dal Fry / Dal Makhani (V)
Lentils cooked in slow heat & fresh spices, garlic, and hing.
Butter Chicken
Cubed chicken breast, creamy and rich makhni sauce.
Thai Style Shrimp Curry
Shrimp cooked in coconut curry & kaffir lime, lemon grass.
DESSERT
Choice of one dessert:
Lemon Grass Crème Brûlée
Creamy French vanilla lemongrass custard topped with burnt sugar.
Mango Ginger Sorbet
Silky smooth fresh mango and ginger, yuzu, lime, truffled balsamic glaze.
Gold Package
$150.00 per person.
APPETIZER
Choice of one appetizer:
Crispy Sisho Leaves
Sisho leaves, yogurt sauce, sweet & spicy chutney.
Mirch ke Pakode
Crispy panko stuffed chilli with sweet potato filling.
Dahi Ke Kebab
Griddle-cooked yogurt patty, raw mango relish, mesclun.
Beetroot Galotti
Lucknow style beetroot tikki.
Delhi Ka Chaat
Lentils stuffed crispy potato patti with spicy chickpeas.
Cilantro Paneer Tikka
Cottage cheese grilled in a clay oven, cilantro pesto.
Jalapeno Chicken
Clay cooked cube breast, jalapeno, summer salsa.
Habanero Chicken Tikka
Marinated breast, yogurt, habanero pesto.
Young Garlic Tiger Shrimp
Garlic, chilli, and yogurt sauce.
Ghee Roast Lamb
Griddle-cooked seasoned ground lamb.
ENTREE
Choice of one entree:
Paneer Tikka Masala
Cubed Indian cheese, creamy tomato sauce.
Marinated Stuffed Eggplant
Pan-seared peanut-filled okra, spicy yoghurt sauce.
Asian Vegetable Thai Curry
Asian vegetables are cooked in a spicy, tangy flavor in coconut sauce. Enanched with lemon grass and kafir lime leaves.
Dal Makhani / Dal Tadka
Lentils cooked in slow heat & fresh spices, garlic, hing
Palak Burrata
Indian style palak gravy and burrata cheese with a touch of Indian spices.
Butter Chicken
Cubed chicken breast, creamy and rich makhni sauce.
Pondicherry Chillean Seabass
Pan-seared, purple cauliflower tri-color quinoa.
Lamb Rogan Josh
Kashmiri style slow-cooked lamb roghan josh served with lamb chops and boneless lamb.
Kalonji / Roulade Chicken
Stuffed chicken roulade, onion sauce.
Shrimp Moilee
Shrimp moilee is a traditional, mildly spiced, coconut-based shrimp dish from Kerala, India.
DESSERT
Choice of one dessert:
Lemon Grass Crème Brûlée
Creamy French vanilla lemongrass custard topped with burnt sugar.
Mango Ginger Sorbet
Silky smooth fresh mango and ginger, yuzu, lime, truffled balsamic glaze.
Chocolate Mousse
Dark chocolate mousse topped with dark chocolate orange tuile.
Dôme de Chocolate
Chocolate dacquoise filled with raspberry coulis and bittersweet chocolate mousse.
Platinum Package
$200.00 per person.
APPETIZER
Choice of one appetizer:
Wild Mushroom Samosa
Fried sisho leaves, yogurt sauce, sweet and spicy chutney.
Three Mushroom Galotti
Griddle cooked yogurt patty, raw mango relish mesclun.
Indian Style Guacomole Chaat
Lucknow style beetroot tikki.
Peanut & Beetroot Croquette
Cottage cheese grilled in a clay oven, cilantro pesto.
Kafir Salmon
Salmon cooked in clay oven with kaffir lime and lemon grass flavor.
Ghee Roast Lamb
Griddle cooked seasoned ground lamb.
Lamb Chops
Ginger, mint, rosemary, pickled apricots, fingerlings.
Habanero Chicken
Garlic, chilli, and yogurt sauce.
Young Garlic Tiger Shrimp
Garlic, chilli, and yogurt sauce.
ENTREE
Choice of one entree:
Muttar Paneer Masala
Cottage cheese stuffed with farm fresh peas, seasoned with dry herbs in yellow gravy.
Exotic Vegetable Curry
Tri-color cauliflower mixed with exotic vegetables and morel mushrooms, slow-cooked in an aromatic curry and served with kashmiri saffron rice.
Palak Burrata
Indian style palak gravy and burrata cheese with a touch of Indian spices.
Indian Style Risotto
Indian style dal kichadi with an Italian twist made with green sprouts and parmesan cheese.
Dal Handi
Red Snapper
Clay baked whole red snapper fish, sautéed leek.
Butter Chicken
Cubed chicken breast, creamy and rich makhni sauce.
Lamb Shank Nihari
Seared lamb shank, slow-cooked stew.
Funnel & Mustard Flavoured Lobster
Fennel, mustard, and curry leaves marinated lobster cooked in Goan sauce.
Lamb Chop Curry
Biryani
Lamb | Chicken
DESSERT
Choice of one dessert:
Lemon Grass Crème Brûlée
Creamy French vanilla lemongrass custard topped with burnt sugar.
Mango Ginger Sorbet
Silky smooth fresh mango and ginger, yuzu, lime, truffled balsamic glaze.
Chocolate Mousse
Dark chocolate mousse topped with dark chocolate orange tuile.
Dôme de Chocolate
Chocolate dacquoise filled with raspberry coulis and bittersweet chocolate mousse.
Classic Indian Appetizer
Samosa
$10.00
Golden fried pastry filled with spiced potatoes and peas.
Mirchi ke Pakode (Crispy Pepper Tempura)
$16.00
Large green chilies stuffed and dipped in spiced gram flour batter, deep-fried until crispy and golden.
Beetroot Peanut Croquette (Beet Bites with a Crunch)
$18.00
Crunchy croquettes made with earthy beetroot and roasted peanuts, lightly spiced and golden fried.
Hariyali Paneer Tikka (Herb-Grilled Paneer )
$24.00
Cubes of paneer marinated in a vibrant blend of mint, coriander, and spices, then grilled to a smoky finish.
Paneer Tikka (Charred Cottage Cheese )
$20.00
Chunks of cottage cheese marinated in spiced yogurt, skewered and char-grilled to smoky perfection.
Hara Bhara Kebab (Veggie Power Bite)
$20.00
A vibrant spinach and green pea patty seasoned with herbs and lightly pan-seared to perfection.
Chilli Paneer (Spicy Paneer Stir-Fry)
$20.00
Soft cubes of paneer tossed in a spicy, tangy sauce with bell peppers, onions, and a blend of bold Indian spices.
Gobi Manchurian (Crispy Cauliflower Manchurian)
$18.00
Crispy cauliflower florets tossed in a savory, spicy, and tangy sauce with a perfect blend of Indo-Chinese flavors.
Veg Manchurian
$18.00
Mixed vegetable balls deep-fried and tossed in a spicy, tangy sauce with a blend of bold Indo-Chinese flavors.
Soups
Dal Dhaniya Shorba
$10.00
A delicate lentil broth infused with fresh coriander, tempered with mild spices — light, aromatic, and soul-warming.
Murgh Yakhni Shorba
$10.00
Light chicken broth with Indian spices and herbs — simple, soothing, and full of depth.
Chaat
Samosa Chaat (Chickpea & Samosa Medley)
$16.00
Crushed samosa topped with spiced chickpeas, tangy chutneys, yogurt, and crunchy sev — a riot of textures and flavors.
Palak Patta Chaat (Palak Crisps with Spiced Yogurt)
$18.00
Crispy spinach leaves drizzled with spiced yogurt, tangy chutneys, and topped with crunchy sev — a fusion of flavors and textures.
Aloo Tikki Chaat (Spiced Potato Medley)
$18.00
Warm, spiced potato tikkis topped with tangy yogurt, sweet and spicy chutneys, and crunchy sev — a perfect chaat indulgence.
Delhi Ka Chaat
$18.00
Lentils Stuffed Crispy Potato Patti with Spicy Chickpeas
Avacado Chat
$16.00
Vibrant fusion of creamy avocado, tangy chutneys, and crunchy sev, tossed with Indian spice.
Veg - Indo Chinese
Chilli Paneer (Spicy Paneer Stir-Fry)
$20.00
Soft cubes of paneer tossed in a spicy, tangy sauce with bell peppers, onions, and a blend of bold Indian spices.
Veg Manchurian (Vegetable Fritters in Manchurian Sauce)
$18.00
Mixed vegetable balls deep-fried and tossed in a spicy, tangy sauce with a blend of bold Indo-Chinese flavors.
Schezhwan Dumpling
$16.00
Soft dumplings filled with vegetables, tossed in a fiery Schezwan sauce with a perfect balance of heat and tang.
Gobi Manchurian (Crispy Cauliflower Manchurian)
$18.00
Crispy cauliflower florets tossed in a savory, spicy, and tangy sauce with a perfect blend of Indo-Chinese flavors.
Vegetable Dumpling
$18.00
Steamed or pan-fried dumplings filled with a mix of finely chopped vegetables, seasoned with aromatic herbs and spices.
Veg Entree
Dal Fry
$14.00
Slow-cooked yellow lentils tempered with ghee, garlic, cumin, and red chilies, finished with a sizzling tadka for bold, smoky flavor.
Paalak Paneer
$18.00
Paneer cubes cooked in a creamy, spiced spinach gravy with a hint of fenugreek, delivering a rich, earthy flavor with a velvety texture.
Bhindi Do Pyaza
$22.00
Sliced okra sautéed with a generous amount of onions, tempered spices, and herbs, delivering a mildly spiced, earthy flavor with a hint of sweetness from caramelized onions.
Paneer Kurchan
$24.00
Shredded paneer tossed in a spiced onion-tomato masala, bell peppers, and aromatic Indian spices for a smoky, stir-fried finish with irresistible texture.
Malai Kofta
$24.00
Soft, melt-in-your-mouth dumplings made from cottage cheese and potatoes, simmered in a luscious, creamy tomato gravy infused with aromatic spices.
Amritsari Chole
$20.00
Slow-cooked chickpeas in a robust, spiced tomato-onion gravy, infused with bold Punjabi flavors and finished with dried pomegranate and amchur for a tangy kick.
Paneer Tikka Masala
$24.00
Char-grilled paneer cubes simmered in a creamy tomato-onion gravy, infused with bold spices and a touch of smokiness for that signature tikka flavor.
Kadai vegetable
$22.00
Seasonal vegetables cooked in a rich, spiced tomato-based gravy with bell peppers, onions, and a blend of aromatic Indian spices, offering a zesty, satisfying bite.
Baingan Bharta
$22.00
Fire-roasted eggplant mashed and cooked with onions, tomatoes, and spices, delivering a smoky, earthy, and homestyle flavor.
Kadai Paneer
$24.00
Paneer cubes cooked in a tangy, spiced tomato gravy with bell peppers, onions, and a blend of aromatic Indian spices, giving it a vibrant, zesty flavor.
Dal Makhani
$24.00
Slow-cooked black lentils and kidney beans simmered in a rich, creamy tomato gravy, infused with butter and aromatic spices for a decadent, comforting flavor.
Non Veg Appetizer
Chicken 65
$20.00
Spicy, crispy fried chicken marinated in a blend of aromatic spices and fried to golden perfection, served with a tangy sauce.
Amristari Fish Fry
$22.00
Marinated fish fillets coated in a spiced chickpea flour batter, deep-fried until crispy, and served with tangy lemon and mint chutney.
Chicken Samosa
$16.00
Crispy, golden-fried pastry pockets filled with spiced minced chicken, peas, and aromatic herbs for a savory, satisfying bite.
Tandoori Salmon
$32.00
Salmon fillets marinated in a zesty mix of yogurt, spices, and herbs, then grilled to smoky perfection in a tandoor for a rich, charred finish.
Chicken Sukka
$22.00
Tender chicken pieces cooked in a rich blend of spices, pepper, and curry leaves, resulting in a dry, flavorful stir-fry with a perfect balance of heat and aromatic herbs.
Tandoori Pomfret
$32.00
Pomfret fish marinated in a rich blend of yogurt, spices, and herbs, then grilled to perfection in a tandoor, resulting in a smoky, charred finish.
Shrimp 65
$20.00
Crispy fried shrimp tossed in a spicy, tangy South Indian-style masala with curry leaves and green chilies — bold, crunchy, and irresistibly flavorful.
Chicken Tikka
$24.00
Juicy pieces of chicken marinated in a blend of yogurt and spices, grilled to perfection for a smoky, charred finish.
Shrimp Pepper Fry
$22.00
Juicy shrimp stir-fried with black pepper, curry leaves, and southern spices for a fiery, aromatic seafood dish with a bold kick.
Hariyali Chicken Tikka
$24.00
Juicy chicken pieces marinated in a fragrant blend of mint, coriander, and spices, grilled to perfection with a smoky, charred finish.
Tandoori Shrimp
$32.00
Plump shrimp marinated in a rich blend of yogurt, spices, and herbs, cooked to perfection in a traditional tandoor for a smoky, charred finish.
Goat Sukka
$28.00
Tender Goat pieces cooked in a rich blend of spices, pepper, and curry leaves, resulting in a dry, flavorful stir-fry with a perfect balance of heat and aromatic herbs.
Chilli Chicken
$22.00
Tender chicken pieces stir-fried in a spicy, tangy sauce with bell peppers, onions, and bold Indo-Chinese spices, delivering a perfect balance of heat and flavor.
Chicken Lollipop
$24.00
Chicken drumettes marinated in a blend of spices, deep-fried to golden perfection, and served with a tangy, spicy sauce for a crispy, juicy bite.
Garlic Shrimp
$30.00
Succulent shrimp sautéed with fresh garlic, herbs, and a touch of chili, served with a buttery glaze and a burst of flavor in every bite.
Non Veg Entree
Chicken Tikka Masala
$26.00
Juicy marinated chicken pieces grilled to perfection, then simmered in a creamy, spiced tomato gravy, offering a perfect blend of smoky, tangy, and savory flavors.
Butter Chicken
$26.00
Succulent chicken pieces cooked in a silky, spiced tomato gravy with a generous dollop of butter and cream, creating a luscious, melt-in-your-mouth experience.
Chicken Korma
$26.00
Tender chicken cooked in a creamy gravy made from ground nuts, yogurt, and aromatic spices, creating a rich, fragrant, and mildly spiced curry.
Chicken Saag
$26.00
Succulent chicken cooked in a spiced, creamy spinach gravy, infused with aromatic herbs for a rich, earthy, and comforting flavor.
Goat Kadai
$30.00
Succulent goat meat cooked in a fiery, spiced gravy with bell peppers, onions, and a blend of aromatic spices, all cooked in a kadai (wok) for a smoky, robust flavor.
Goat Handi
$30.00
Succulent goat meat slow-cooked in a rich, spiced gravy with traditional Indian spices for an authentic, smoky, and flavorful experience.
Pomfret Curry
$28.00
Fresh pomfret cooked in a rich, aromatic curry with a blend of spices, tamarind, and coconut milk, creating a tangy and flavorful seafood experience.
Shrimp Moilee
$28.00
Succulent shrimp cooked in a mild, fragrant coconut milk gravy, infused with curry leaves, mustard seeds, and a hint of turmeric for a soothing, aromatic flavor.
Lamb Rogan Josh
$30.00
Kashmiri-style slow-cooked lamb in a deeply aromatic gravy
Lamb Saag
$30.00
Succulent lamb cooked in a spiced spinach gravy, infused with aromatic herbs and spices for a rich, earthy, and comforting flavor.
Egg Curry
$22.00
Hard-boiled eggs cooked in a homestyle masala gravy of tomatoes, onions, and warming spices — a comfort food staple across India.
Chicken Vindaloo
$25.00
Simmered drumstick cooked in authentic Goan Vindaloo Sauce with Garlic Flavoured Sauted Tri-Color Potatoes
Biryanis and Breads
Bombay Vegetable Biriyani
$22.00
Aromatic basmati rice layered with a colorful mix of seasonal vegetables, infused with fragrant spices and saffron, offering a rich, flavorful, and satisfying biryani experience.
Bombay Chicken Biriyani (Boneless)
$26.00
Boneless chicken marinated in fragrant Bombay spices, layered with aromatic basmati rice, and slow-cooked to perfection, offering a rich and aromatic biryani experience.
Shrimp Biriyani
$30.00
Succulent shrimp marinated in aromatic spices, layered with fragrant basmati rice, and slow-cooked to perfection, offering a rich and aromatic seafood biryani experience.
Lamb Biriyani (Pan Biriyani)
$30.00
Succulent goat or lamb cooked with aromatic spices, basmati rice, and saffron, all slow-cooked together in a traditional pan, offering a rich, smoky, and deeply flavorful biryani experience.
Goat Biriyani
$30.00
Succulent goat cooked with aromatic spices, basmati rice, and saffron, all slow-cooked together in a traditional pan, offering a rich, smoky, and deeply flavorful biryani experience
Garlic Naan
$7.00
Rosemary Garlic Naan
$7.00
Plain Naan
$5.00
Butter Naan
$6.00
Tandoori Roti
$5.00
Mint Paratha
$9.00
Chilli Garlic Naan
$7.00
Thoughtful Indian catering for weddings, corporate events, outdoor celebrations, and private gatherings.
From Intimate Gatherings to Grand Celebrations
Wedding Catering
Elegant menus, buffet or plated service, live chef stations, professional staffing, setup, replenishment, and cleanup support tailored to your wedding timeline.
Corporate Events
Reliable catering for meetings, conferences, office celebrations, client events, launches, and company gatherings — from convenient tray orders to fully staffed service.
Outdoor Catering
Bring The Mauryas experience to your venue. We can support outdoor weddings, tented events, community celebrations, private homes, and special occasions with food service equipment, staffing, and event-day coordination.
How We Cater
Choose the service style that fits your guest count, venue, timing, and experience. Our team can help shape the menu and service plan around your celebration.
Full-Service Buffet
Complete buffet service with chafing setup, serving utensils, staff to monitor and replenish food, and catering-area cleanup.
Plated Service
A polished seated experience with coordinated courses, service staff, and timing aligned with your event program.
Live Chef Stations
Interactive stations for chaat, dosa, kathi rolls, kebabs, and other selections — ideal for cocktail hour or as a feature during the event.
Tray Catering
A flexible option for home events, offices, smaller celebrations, or venues providing their own service setup. Select dishes by tray size from our menu.
Event Support
Depending on your venue and package, we can assist with catering tables, chafing dishes, serving utensils, tablecloths, napkins, hot boxes, buffet staffing, replenishment, garbage handling, and catering-area cleanup.
Planning Your Catering
Before we finalize a proposal, we confirm the menu, guest count, service style, venue access, equipment, staffing, timing, and cleanup requirements.
Menu Planning
Build your menu from appetizers, vegetarian and non-vegetarian entrées, paneer, chicken, lamb, fish, lentils, rice, biryani, breads, desserts, and live stations.
Staffing
Service staff can be scheduled for setup, buffet service, replenishment, guest service, and catering-area cleanup based on your event needs.
Staffing Rate
$150 per staff member for up to 4 hours. Additional time is $50 per staff member, per additional hour.
Cleanup Options
Choose catering-area cleanup, catering area plus kitchen/prep area, or full venue cleanup. Full venue cleanup may require additional staffing and time.
Customized Proposals
Every event is different. Final pricing is based on your selected menu, tray quantities or guest count, staffing, service hours, equipment, setup requirements, travel/venue logistics, and cleanup scope.
Packages & Service Formats
Use these formats as a starting point. We can customize the menu and service based on your event requirements.
Live Chef Action Station
Minimum 100 guests
$20 per person — includes 1 vegetarian + 1 non-vegetarian selection
$250 per chef to operate the station
$20 per person — includes 1 vegetarian + 1 non-vegetarian selection
$250 per chef to operate the station
Plated Main Course
$60 per person
Vegetarian: rice, 2 vegetarian entrées, 1 lentil, assorted breads
Non-Vegetarian: chicken biryani, 1 vegetarian entrée, 1 non-vegetarian entrée, rice, assorted breads
Vegetarian: rice, 2 vegetarian entrées, 1 lentil, assorted breads
Non-Vegetarian: chicken biryani, 1 vegetarian entrée, 1 non-vegetarian entrée, rice, assorted breads
Tray Order Appetizers
Approximate yield: Small Tray 30+ pieces • Large Tray 70+ pieces. Accompaniment included. See the following pages for appetizer, main-course, rice, bread, and dessert selections.
Main Course Tray Guide
Small Tray serves approximately 20–25 people. Large Tray serves approximately 40–45 people. Serving estimates assume a full-course menu and may vary by event and menu composition.
Appetizers & Live Stations
Tray-order appetizers and interactive chef-station selections.
Vegetarian Appetizers
Small Tray $65 • Large Tray $130
Veg Samosa
Veg Cutlet
Assorted Pakora
Paneer Methi Tikki
Paneer Tikka
Paneer Spinach Roll
Tandoori Stuffed Mushroom
Cashewnut Roll
Silver Dollar Masala Idli
Medu Vada
Veg Manchurian
Gobhi Manchurian
Corn Kachori / Lilva Kachori
Veg Samosa
Veg Cutlet
Assorted Pakora
Paneer Methi Tikki
Paneer Tikka
Paneer Spinach Roll
Tandoori Stuffed Mushroom
Cashewnut Roll
Silver Dollar Masala Idli
Medu Vada
Veg Manchurian
Gobhi Manchurian
Corn Kachori / Lilva Kachori
Non-Vegetarian Appetizers
Small Tray $80 • Large Tray $160
Chicken Tikka
Coriander & Mint Flavored Chicken
Chicken Black Pepper
Chicken Hariyali
Chicken Samosa
Lamb Samosa
Lamb Boti Kebab
Chicken Manchurian
Chicken Chili
Drums of Heaven
Chicken Cutlet
Chicken Tikka
Coriander & Mint Flavored Chicken
Chicken Black Pepper
Chicken Hariyali
Chicken Samosa
Lamb Samosa
Lamb Boti Kebab
Chicken Manchurian
Chicken Chili
Drums of Heaven
Chicken Cutlet
Live Chef Station Selections
See package pricing on previous page
Samosa Channa Chaat
Aloo Tikki Channa Chaat
Masala Dosa Station
Paneer Kathi Roll
Aloo Kathi Roll
Pav Bhaji
Papdi Chaat
Chicken Kathi Roll
Lamb Keema Slider
Chicken Keema Slider
Two Types of Kebab
Samosa Channa Chaat
Aloo Tikki Channa Chaat
Masala Dosa Station
Paneer Kathi Roll
Aloo Kathi Roll
Pav Bhaji
Papdi Chaat
Chicken Kathi Roll
Lamb Keema Slider
Chicken Keema Slider
Two Types of Kebab
Main Course
Small Tray serves approximately 20–25 people • Large Tray serves approximately 40–45 people.
Vegetarian
Small Tray $75 • Large Tray $150
Aloo Mattar
Aloo Gobhi Masala
Kadai Mushroom
Methi Malai Mattar
Veg Korma
Veg Jalfrezi
Veg Manchurian
Thai Veg Green Curry
Thai Veg Red Curry
Aloo Mattar
Aloo Gobhi Masala
Kadai Mushroom
Methi Malai Mattar
Veg Korma
Veg Jalfrezi
Veg Manchurian
Thai Veg Green Curry
Thai Veg Red Curry
Chicken
Small Tray $85 • Large Tray $170
Chicken Makhani
Chicken Tikka Masala
Chicken Hyderabadi
Chicken Korma
Chicken Kali Mirch
Chicken Fenugreek
Chicken Spinach
Chicken Kadai
Chicken Manchurian
Thai Chicken Red Curry
Thai Chicken Green Curry
Chicken Makhani
Chicken Tikka Masala
Chicken Hyderabadi
Chicken Korma
Chicken Kali Mirch
Chicken Fenugreek
Chicken Spinach
Chicken Kadai
Chicken Manchurian
Thai Chicken Red Curry
Thai Chicken Green Curry
Paneer
Small Tray $80 • Large Tray $160
Paneer Makhani
Paneer Tikka Masala
Paneer Kadai
Paneer Methi Malai Mattar
Paneer Palak
Malai Kofta
Paneer Jalfrezi
Chili Paneer Gravy
Paneer Manchurian
Paneer Makhani
Paneer Tikka Masala
Paneer Kadai
Paneer Methi Malai Mattar
Paneer Palak
Malai Kofta
Paneer Jalfrezi
Chili Paneer Gravy
Paneer Manchurian
Lamb & Fish
Small Tray $95 • Large Tray $190
Lamb Kadai (Goat +$50)
Lamb Vindaloo
Lamb Spinach
Lamb Rogan Josh
Lamb Korma
Lamb Chili
Fish Curry Home Style
Bengali Fish Curry
Goan Fish Curry
Lamb Kadai (Goat +$50)
Lamb Vindaloo
Lamb Spinach
Lamb Rogan Josh
Lamb Korma
Lamb Chili
Fish Curry Home Style
Bengali Fish Curry
Goan Fish Curry
Lentil
Small Tray $60 • Large Tray $115
Yellow Dal Tadka
Dal Makhani
Chole
Dal Balti
Yellow Dal Tadka
Dal Makhani
Chole
Dal Balti
Rice, Biryani, Breads & Desserts
Complete your menu with accompaniments and traditional sweets.
Rice
Small Tray $55 • Large Tray $110
Jeera Rice
Saffron Jeera Rice
Kashmiri Pulao
Patiala Pulao
Veg Thai Fried Rice
Veg Biryani (+$15)
Jeera Rice
Saffron Jeera Rice
Kashmiri Pulao
Patiala Pulao
Veg Thai Fried Rice
Veg Biryani (+$15)
Breads
Small Tray $65 • Large Tray $120
Naan
Lacha Paratha
Tandoori Roti
Garlic Naan
Onion Kulcha
Naan
Lacha Paratha
Tandoori Roti
Garlic Naan
Onion Kulcha
Biryani
Small Tray $70 • Large Tray $130
Chicken Biryani
Lamb Biryani (+$30)
Chicken Biryani
Lamb Biryani (+$30)
Dessert
Small Tray $75 • Large Tray $140
Gajjar Halwa
Moong Dal Halwa
Badam Halwa (+$30)
Gulab Jamun
Angoori Jamun
Chenna Kheer
Rasmalai
Gajjar Halwa
Moong Dal Halwa
Badam Halwa (+$30)
Gulab Jamun
Angoori Jamun
Chenna Kheer
Rasmalai
Custom Menus
We can customize the menu based on client requirements, event style, dietary needs, and service format.
Let’s Plan Your Event
Tell us your event date, venue, guest count, menu preferences, service style, timing, staffing needs, and cleanup requirements. We will prepare a catering proposal around your celebration.
Perfect For
Weddings
Engagements & Receptions
Corporate Events
Outdoor Celebrations
Private Parties
Community & Cultural Events
Engagements & Receptions
Corporate Events
Outdoor Celebrations
Private Parties
Community & Cultural Events
Available Services
Tray Catering
Buffet Service
Plated Meals
Live Chef Stations
Service Staff
Buffet Replenishment
Catering-Area Cleanup
Buffet Service
Plated Meals
Live Chef Stations
Service Staff
Buffet Replenishment
Catering-Area Cleanup