Our Menu
- Elevated Indian Menu
- Event Menu
- Beer
- Wine
- Cocktails
- Spirits
- Classic Indian Veg Menu
- Classic Indian Non Veg Menu
- Biryanis and Breads
- Wedding and Corporate event
- CATERING TRAY PRICING
- Food Tasting Menu
Elevated Indian Appetizers
Beetroot Galotti
$19.00
Lucknow style beetroot tikki.
Habanero Chicken Tikka
$28.00
Marinated breast, yogurt, habanero pesto.
Lamb Chops
$49.00
Ginger, mint, rosemary, pickled apricots, fingerlings.
Kafir Salmon
$35.00
Salmon cooked in clay oven with kaffir lime and lemon grass flavor.
Dahi Ke Kebab
$19.00
Griddle-cooked yogurt patty, raw mango relish, mesclun.
Cilantro Paneer Tikka
$22.00
Cottage cheese grilled in a clay oven, cilantro, and pesto.
Young Garlic Tiger Shrimp
$28.00
Garlic chilli, pesto, yogurt sauce.
Ghee Roast Lamb
$26.00
Cubes of lamb cooked in clarified butter with masala and coarsely ground coriander seeds.
Truffle Malai Chicken
$22.00
Elevated Indian Entrees
Paneer Tikka Masala
$35.00
Cubed Indian cheese, creamy tomato sauce.
Asian Vegetable Curry
$34.00
Asian vegetables are cooked in spicy tangy flavor in coconut sauce. Flavor enhanced with lemongrass and kaffir lime.
Tandoori Red Snapper
$45.00
Fresh red snapper marinated in Kashmiri spices and roasted in the tandoor.
Fennel & Nigella Lobster
$45.00
Fennel, mustard, and curry leaves marinated lobster cooked in Goan sauce.
Lamb Rogan Josh
$50.00
Kashmiri-style slow-cooked lamb in a deeply aromatic gravy
Marinated Stuffed Egg Plant
$35.00
Baby eggplants stuffed with a mix of nuts, coconut, and presented in peanut, coconut cream sauce.
Palak Burrata
$40.00
Indian style palak gravy and burrata cheese with a touch of Indian spices.
Butter Chicken
$35.00
Cubed chicken breast, creamy tomato sauce.
Thai Style Shrimp Curry
$40.00
Shrimp cooked in fragrant Thai coconut curry with kaffir lime.
Lamb Shank Nihari
$45.00
Seared lamb shank, slow-cooked stew.
Salmon Tikka Masala
$38.00
Breads & Rice
Rosemary Naan
$7.00
Mint Paratha
$9.00
Pistachio Rice
$7.00
Plain Naan
$6.00
Garlic Naan
$7.00
Chilli Garlic Naan
$7.00
Roti
$7.00
Basmati Rice
$6.00
Butter Naan
$7.00
Elevated Indian Choices
Silver Package
$60 -100.00 per person. (Depending on choice of food)
APPETIZER
Choice of one appetizer:
Mirch Ke Pakode (V)
Crispy panko stuffed chilli with sweet potato filling.
Dahi Ke Kebab (V)
Griddle-cooked yogurt patty, raw mango relish, mesclun.
Beetroot Galotti
Lucknow style beetroot tikki.
Cilantro Paneer Tikka (V)
Cottage cheese grilled in a clay oven, cilantro pesto.
Habanero Chicken Tikka
Marinated breast, yogurt, habanero pesto.
Young Garlic Tiger Shrimp
Garlic, chilli, and yogurt sauce.
ENTREE
Choice of one entree:
Paneer Tikka Masala (V)
Cubed Indian cheese with creamy makhni sauce.
Dal Fry / Dal Makhani (V)
Lentils cooked in slow heat & fresh spices, garlic, and hing.
Butter Chicken
Cubed chicken breast, creamy and rich makhni sauce.
Thai Style Shrimp Curry
Shrimp cooked in coconut curry & kaffir lime, lemon grass.
DESSERT
Choice of one dessert:
Mango Ginger Sorbet
Silky smooth fresh mango and ginger, yuzu, lime, truffled balsamic glaze.
Gold Package
$150.00 per person.
APPETIZER
Choice of one appetizer:
Mirch ke Pakode
Crispy panko stuffed chilli with sweet potato filling.
Dahi Ke Kebab
Griddle-cooked yogurt patty, raw mango relish, mesclun.
Beetroot Galotti
Lucknow style beetroot tikki.
Delhi Ka Chaat
Lentils stuffed crispy potato patti with spicy chickpeas.
Cilantro Paneer Tikka
Cottage cheese grilled in a clay oven, cilantro pesto.
Jalapeno Chicken
Clay cooked cube breast, jalapeno, summer salsa.
Habanero Chicken Tikka
Marinated breast, yogurt, habanero pesto.
Young Garlic Tiger Shrimp
Garlic, chilli, and yogurt sauce.
Ghee Roast Lamb
Griddle-cooked seasoned ground lamb.
ENTREE
Choice of one entree:
Paneer Tikka Masala
Cubed Indian cheese, creamy tomato sauce.
Marinated Stuffed Eggplant
Pan-seared peanut-filled okra, spicy yoghurt sauce.
Asian Vegetable Thai Curry
Asian vegetables are cooked in a spicy, tangy flavor in coconut sauce. Enanched with lemon grass and kafir lime leaves.
Dal Makhani / Dal Tadka
Lentils cooked in slow heat & fresh spices, garlic, hing
Palak Burrata
Indian style palak gravy and burrata cheese with a touch of Indian spices.
Butter Chicken
Cubed chicken breast, creamy and rich makhni sauce.
Lamb Rogan Josh
Kashmiri style slow-cooked lamb roghan josh served with lamb chops and boneless lamb.
Kalonji / Roulade Chicken
Stuffed chicken roulade, onion sauce.
Shrimp Moilee
Shrimp moilee is a traditional, mildly spiced, coconut-based shrimp dish from Kerala, India.
DESSERT
Choice of one dessert:
Mango Ginger Sorbet
Silky smooth fresh mango and ginger, yuzu, lime, truffled balsamic glaze.
Platinum Package
$200.00 per person.
APPETIZER
Choice of one appetizer:
Indian Style Guacomole Chaat
Lucknow style beetroot tikki.
Peanut & Beetroot Croquette
Cottage cheese grilled in a clay oven, cilantro pesto.
Kafir Salmon
Salmon cooked in clay oven with kaffir lime and lemon grass flavor.
Ghee Roast Lamb
Griddle cooked seasoned ground lamb.
Lamb Chops
Ginger, mint, rosemary, pickled apricots, fingerlings.
Habanero Chicken
Garlic, chilli, and yogurt sauce.
Young Garlic Tiger Shrimp
Garlic, chilli, and yogurt sauce.
ENTREE
Choice of one entree:
Muttar Paneer Masala
Cottage cheese stuffed with farm fresh peas, seasoned with dry herbs in yellow gravy.
Exotic Vegetable Curry
Tri-color cauliflower mixed with exotic vegetables and morel mushrooms, slow-cooked in an aromatic curry and served with kashmiri saffron rice.
Palak Burrata
Indian style palak gravy and burrata cheese with a touch of Indian spices.
Indian Style Risotto
Indian style dal kichadi with an Italian twist made with green sprouts and parmesan cheese.
Dal Handi
Red Snapper
Clay baked whole red snapper fish, sautéed leek.
Butter Chicken
Cubed chicken breast, creamy and rich makhni sauce.
Lamb Shank Nihari
Seared lamb shank, slow-cooked stew.
Funnel & Mustard Flavoured Lobster
Fennel, mustard, and curry leaves marinated lobster cooked in Goan sauce.
Lamb Chop Curry
Biryani
Lamb | Chicken
DESSERT
Choice of one dessert:
Mango Ginger Sorbet
Silky smooth fresh mango and ginger, yuzu, lime, truffled balsamic glaze.
Chocolate Mousse
Dark chocolate mousse topped with dark chocolate orange tuile.
Dôme de Chocolate
Chocolate dacquoise filled with raspberry coulis and bittersweet chocolate mousse.
Draught Beers
Michelob Ultra
$8.00
United States
Allagash White
$8.00
United States
Wicked Weed (IPA)
$8.00
United States
Guinness
$8.00
Ireland
Bottle Beers
Stella Artois
$7.00
Belgium
Corona
$7.00
Mexico
Modelo
$7.00
Mexico
Yuengling
$8.00
United States
Kingfisher
$8.00
India
Bira
$8.00
India
Red
Pinot Noir, 2022 Lapis Luna, California
$10.00/Glass
$33.00/Bottle
2022 A to Z Wineworks, “Essence”, Oregon
$12.00/Glass
$38.00/Bottle
2022 Au Bon Climat, Santa Barbara, California
$48.00/Bottle
2021 Hartford Court, Russian River, Sonoma, California
$9.00/Glass
$75.00/Bottle
2021 Domaine Drouhin, Willamette Valley, Oregon
$10.00/Glass
$85.00/Bottle
2022 Flowers, Sonoma Coast, California
$10.00/Glass
$110.00/Bottle
White
Pinot Grigio / Pinot Gris, 2022 Benvolio, Friuli, Italy
$9.00/Glass
$30.00/Bottle
2022 Terlato Vineyards Estate, Collio Orientale del Friuli, Italy
$40.00/Bottle
2022 Willamette Valley Vineyards, Willamette Valley, Oregon
$42.00/Bottle
2022 Santa Margherita, Alto Adige, Italy
$16.00/Glass
$60.00/Bottle
2022 Livio Felluga, Collio Friuli, Italy
$65.00/Bottle
Giesen Non Alcoholic, Marlborough, New Zealand
$9.00/Glass
$30.00/Bottle
2023 Rapaura Springs, Marlborough, New Zealand
$10.00/Glass
$33.00/Bottle
2022 Wente “Estate Grown”, Livermore Valley, California
$10.00/Glass
$33.00/Bottle
Rose
CK Mondavi, White Zinfandel, California
$8.00/Glass
$26.00/Bottle
2023 Chateau d’Esclans, “The Beach”, Coteaux d’Aix en Provence, France
$12.00/Glass
$38.00/Bottle
2023 Cote de Roses “Art Edition”, Organic, Languedoc, France
$50.00/Bottle
2023 Santa Margherita, Tuscany, Italy
$50.00/Bottle
Sparkling
Prosecco Brut NV, Maschio, Veneto, Italy (187ml)
$10.00/Bottle
Prosecco “Asolo” Superiore DOCG, Villa Sandi, Veneto, Italy
$38.00/Bottle
Brut Rosé NV, Lucien Albrecht Cremant, Alsace, France
$45.00/Bottle
Brut NV, Lanson “1760” Pere et Fils, Champagne, France
$75.00/Bottle
Brut NV, Moët & Chandon, Champagne, France
$120.00/Bottle
Brut 2014, Louis Roederer “Cristal”, Champagne, France
$530.00/Bottle
Italian
Sangiovese, 2021 Tenuta Sassoregale, Maremma, Tuscany
$12.00/Glass
$38.00/Bottle
Super Tuscan, 2021 Castello Banfi, “Belnero”, Tuscany
$50.00/Bottle
Chianti Classico Riserva, 2019 Castello di Monsanto, Tuscany
$60.00/Bottle
Barolo DOCG, 2019 Fontanafredda, Serralunga d’Alba, Piedmont
$90.00/Bottle
Amarone della Valpolicella Classico DOCG, 2018 Masi “Costasera”, Veneto
$110.00/Bottle
Brunello di Montalcino DOCG, 2016 Cava d’Onice, Tuscany
$120.00/Bottle
Malbec & Zinfandel & Merlot
Malbec, 2021 Trivento Golden Reserve, Mendoza, Argentina
$12.00/Glass
$38.00/Bottle
Shiraz, 2021 Seppeltsfield, Barossa Valley, Australia
$13.00/Glass
$42.00/Bottle
Merlot, 2020 Markham, Napa, California
$50.00/Bottle
Zinfandel, 2021 Pedroncelli, “Mother Clone”, Dry Creek, Sonoma, CA
$55.00/Bottle
Blends
Zin/Petite Sirah/Petite Verdot, 2021 Daou, “The Pessimist”, Paso Robles
$13.00/Glass
$42.00/Bottle
Cabernet/Malbec, 2021 Vina Cobos, “Cocodrilo”, Mendoza, Argentina
$55.00/Bottle
Cab/Malbec/Petite Verdot, 2018 Thick Skinned, Red Mountain AVA, Washington
$68.00/Bottle
French
Chorey-Les-Beaune, 2021 Domaine Jacqueline Frachet, Burgundy
$62.00/Bottle
Chateauneuf du Pape, 2021 Domaine de la Solitude, Rhone
$88.00/Bottle
Medoc, Chateau Potensac, Bordeaux
$90.00/Bottle
Cabernet Sauvignon
2020 Chasing Rain, “Chef’s Table”, Red Mountain AVA, Washington
$10.00/Glass
$32.00/Bottle
2022 Paso d’Oro, Paso Robles, California
$14.00/Glass
$45.00/Bottle
2022 Goldschmidt, Katherine’s Vineyard, Alexander Valley, Sonoma
$50.00/Bottle
2020 Black Stallion, Napa Valley, California
$60.00/Bottle
2021 Quilt (by Joe Wagner), Napa Valley, California
$20.00/Glass
$70.00/Bottle
2021 Honig, Napa, California
$94.00/Bottle
2019 Jordan, Alexander Valley, California
$125.00/Bottle
2020 Paul Hobbs, Coombsville, Napa, California
$190.00/Bottle
Signature Cocktails
Aurya's Ultimate Indian Blues
$18.00
A cocktail blending Indian flavors with a tropical twist, reflecting India's vibrant culinary traditions. Vodka, coconut & vanilla essence, peeled dried bitter orange, freshly muddled pineapples.
Mr. G&S Masterpiece
$19.00
A refined cocktail inspired by Indian gin, blending traditional ingredients with a modern twist. Indian gin, St. Germain, fresh strawberry, freshly squeezed lime juice.
Indian Spiced Whiskey Sour
$18.00
A whiskey sour infused with indian spices, showcasing the heritage of indian single malts. Indian single malt with 5 spices, freshly squeezed lemon juice, and jaggery syrup.
Mango - Tini
$16.00
A tropical martini highlighting the beloved mango, often called the "king of fruits" in India. Tito's handmade vodka, cointreau, rosemary syrup, and mango puree.
Fly Paloma
$14.00
A spicy, tangy Mexican Paloma with Cajun seasoning and jalapeño for an extra kick. Casamigos Blanco tequila, grapefruit juice, lime juice, jalapeño slices, Cajun seasoning.
Smoked Angle Old Fashion
$19.00
An old-fashioned with smoked bourbon, offering a sophisticated smoky flavor. Smoked Woodford Reserve bourbon, orange bitters, maraschino cherry.
Infused Detox Indian SolKadhi Mule
$16.00
A mule inspired by Indian Sol Kadhi, known for its detoxifying properties.Indian vodka infused with detox herbs, ginger beer, lime juice, and mint leaves.
American Mule
$13.00
A classic American cocktail with vodka, ginger beer, and lime, known for its refreshing taste. Tito's handmade vodka, ginger beer, lime juice, and mint spring.
Seasonal Margarita
$12.00
A Mexican Margarita with seasonal fruits for a unique, vibrant twist. Tequila, triple sec, fresh seasonal fruit juice (choice: strawberry, mango), lime juice, agave
Maurya's Ultimate Indian Blues
$18.00
A cocktail blending Indian flavors with a tropical twist, reflecting India's vibrant culinary traditions. Vodka, coconut & vanilla essence, peeled dried bitter orange, freshly muddled pineapples.
Tropical Cocktails
Purple Rain
$16.00
A vibrant cocktail with a mix of tropical flavors, reminiscent of a Caribbean paradise. Vodka, Rum, Gin, Peach Schnapps, Sweet and Sour, Pomegranate, Blue Curaçao.
Jamaican Paradis
$16.00
A refreshing blend inspired by the island vibes of Jamaica. Rum, Tequila Silver, Midori, Blue Curaçao, Malibu, Sweet and Sour.
Tropical Teas
$16.00
A playful mix of tropical fruits captures the essence of a tropical getaway. Malibu, Midori, Banana Liqueur, Pineapple Juice.
Sunset Beach
$16.00
A fruity cocktail that evokes the serene beauty of a beach sunset. Malibu, Raspberry Liqueur, Orange Juice, Pineapple Juice, Grenadine.
Miami Beach Iced Tea
$16.00
A colorful twist on the classic Long Island Iced Tea, inspired by Miami's vibrant nightlife. Vodka, Rum, Gin, Tequila Silver, Blue Curaçao, Simple Syrup, Sprite.
Sparkling Cocktails
Aperol Spritz
A classic Italian aperitif with a refreshing, citrusy flavor. Aperol, Prosecco, Soda.
Elderflower Spritz
Stuck with Julienne mix Vegetables and Mashed Potatoes, Mushroom Marsala Sauce.
Blueberry Lavender Sparkler
A unique sparkling cocktail with the flavors of blueberry and lavender.Vodka, St-Germain, Fresh Lemon Juice, Lavender essence, Prosecco.
Mimosa Blossom
$12.00
A fresh twist on the classic Mimosa, perfect for brunch.Galliano, Prosecco, Orange Juice.
Maurya’s Bellini
$12.00
A fruity and elegant cocktail inspired by the classic Italian Bellini.Prosecco, Peach Schnapps, Peach Mix, Orange Juice.
Alcohol Free Cocktails
Fruit Smoothie
$7.00
Fresh banana, fruit punch, and mango mix.
Coco Colada
$7.00
Piña colada mix, fresh strawberry, big slice of pineapple.
Magic Island
$7.00
Fresh banana, milk, sugar syrup, and chocolate.
Virgin Paloma
$7.00
Grapefruit juice, lime juice, and cane syrup.
Strawberry & Basil Lemonade
$7.00
Fresh strawberry, basil syrup.
Virgin Mule
$7.00
Ginger beer, lime juice, and crystallized ginger, topped with Sprite.
Sea Breeze
$7.00
Cranberry, orange, and grapefruit juice, pomegranate syrup.
Aloha
$7.00
Coconut water, lychee juice.
Watermelon Tropic
$7.00
Watermelon, pineapple juice, and fresh lime juice.
Alcohol Free Moctails
Fruit Smoothie
$7.00
Fresh banana, fruit punch, mango mix.
Coco Colada
$7.00
Piña colada mix, fresh strawberry, big slice of pineapple.
Magic Island
$7.00
Fresh banana, milk, sugar syrup, chocolate.
Virgin Paloma
$7.00
Grapefruit juice, lime juice, cane syrup.
Strawberry & Basil Lemonade
$7.00
Fresh strawberry, basil syrup.
Virgin Mule
$7.00
Ginger beer, lime juice, crystallized ginger, topped with Sprite.
Sea Breeze
$7.00
Cranberry, orange, and grapefruit juice, pomegranate syrup.
Aloha
$7.00
Coconut water, lychee juice.
Watermelon Tropic
$7.00
Watermelon, pineapple juice, and fresh lime juice.
Scotch Whiskey
Chivas Regal 12 Year
$16.00
Johnnie Walker Black Label
$75.00
Mr. G&S Masterpiece
$15.00
Gin
Aviation
$12.00
Bombay Sapphire
$14.00
Empress 1908 Elderflower Rose
$38.00
Empress 1908 Indigo
$38.00
Hendrick's
$14.00
Tenqueray
$13.00
The Botanist 22
$16.00
Irish Whiskey
Jameson Irish Whiskey
$13.00
Single Malt Whiskey
Dalwhinnie 15 Year
$24.00
Glenfiddich 12 Year Single Malt
$18.00
Glenlivet 12 Double Oakv
$20.00
Glenlivet 21 years
$80.00
Lagavulin Single Malt Islay Scotch Whisky 16 Year
$24.00
Macallan 12 Year Double Cask
$20.00
Macallan 15 Year Double Cask
$38.00
Macallan 18 Year Double Cask
$75.00
Oban 14 Year
$25.00
Oban Little Bay Scotch
$15.00
Balvenie 14 Years
$30.00
Balvenie 21 Years
$80.00
Bourbon Whiskey
Angel's Envy Kentucky Straight Bourbon
$14.00
Blade & Bow Bourbon
$20.00
Blanton’s
$16.00
Buffalo Trace
$12.00
Bulleit Barrel Strength Bourbon
$13.00
Elijah Craig Barrel Proof
$13.00
Four Roses Single Barrel Bourbon
$13.00
Jefferson's Kentucky Straight Bourbon
$12.00
Jefferson's Reserve Very Old Very Small
$18.00
Michter’s Bourbon
$35.00
Woodford Reserve
$14.00
Woodford Reserve Double Oaked
$20.00
Vodka
ALB
$12.00
Beluga
$24.00
Belvedere
$16.00
Ciroc
$14.00
Grey Goose
$14.00
Ketel One
$14.00
Ketel One Citroen
$14.00
Stolichnaya
$12.00
Tito's Handmade
$13.00
American Whiskey
Gentleman Jack
$24.00
Jack Daniel's Tennessee Fire
$18.00
Bulleit Rye
$20.00
Mitcher’s Rye
$80.00
Jack Daniel's Tennessee Honey
$20.00
Jack Daniel's Tennessee
$38.00
Crown Royal (Canadian Whisky)
$75.00
Rum
Bacardi Carta Blanca
$11.00
Brugal Ron Gran Reserva 1888
$14.00
Captain Morgan
$13.00
Malibu
$12.00
Captain MorgaMyers Darkn
$10.00
Ron Zacapa 23
$15.00
Tequila
Astra
$12.00
Campante
$13.00
Casa Dragones Blanco
$20.00
Casamigos Añejo
$18.00
Casamigos Blanco
$14.00
Casamigos Cristalino
$20.00
Lalo Extra Anejo
$13.00
Ocho Plata
$13.00
Ocho Reposado
$16.00
Casamigos Reposado
$16.00
Clase Azul Gold
$60.00
Clase Azul Plata
$45.00
Don Julio Anejo
$15.00
Don Julio Blanco
$14.00
Don Julio Reposado
$8.00
Patron Anejo
$15.00
Patron EI Alto Repo
$32.00
Patron EI Cielo
$28.00
Don Julio Rosado
$15.00
Komos Anejo Cristal
$28.00
Komos Anejo Reserva
$85.00
Komos Anejo Reserva
$85.00
Komos Reposado Rosad
$85.00
Lalo Blanco
$13.00
Patron Reposado
$15.00
Patron Silve
$14.00
Vago Espadin Mezcal
$16.00
Classic Indian Appetizer
Samosa
$10.00
Golden fried pastry filled with spiced potatoes and peas.
Mirchi ke Pakode (Crispy Pepper Tempura)
$16.00
Large green chilies stuffed and dipped in spiced gram flour batter, deep-fried until crispy and golden.
Beetroot Peanut Croquette (Beet Bites with a Crunch)
$18.00
Crunchy croquettes made with earthy beetroot and roasted peanuts, lightly spiced and golden fried.
Hariyali Paneer Tikka (Herb-Grilled Paneer )
$24.00
Cubes of paneer marinated in a vibrant blend of mint, coriander, and spices, then grilled to a smoky finish.
Paneer Tikka (Charred Cottage Cheese )
$20.00
Chunks of cottage cheese marinated in spiced yogurt, skewered and char-grilled to smoky perfection.
Hara Bhara Kebab (Veggie Power Bite)
$20.00
A vibrant spinach and green pea patty seasoned with herbs and lightly pan-seared to perfection.
Chilli Paneer (Spicy Paneer Stir-Fry)
$20.00
Soft cubes of paneer tossed in a spicy, tangy sauce with bell peppers, onions, and a blend of bold Indian spices.
Gobi Manchurian (Crispy Cauliflower Manchurian)
$18.00
Crispy cauliflower florets tossed in a savory, spicy, and tangy sauce with a perfect blend of Indo-Chinese flavors.
Veg Manchurian
$18.00
Mixed vegetable balls deep-fried and tossed in a spicy, tangy sauce with a blend of bold Indo-Chinese flavors.
Soups
Dal Dhaniya Shorba
$10.00
A delicate lentil broth infused with fresh coriander, tempered with mild spices — light, aromatic, and soul-warming.
Murgh Yakhni Shorba
$10.00
Light chicken broth with Indian spices and herbs — simple, soothing, and full of depth.
Chaat
Samosa Chaat (Chickpea & Samosa Medley)
$16.00
Crushed samosa topped with spiced chickpeas, tangy chutneys, yogurt, and crunchy sev — a riot of textures and flavors.
Palak Patta Chaat (Palak Crisps with Spiced Yogurt)
$18.00
Crispy spinach leaves drizzled with spiced yogurt, tangy chutneys, and topped with crunchy sev — a fusion of flavors and textures.
Aloo Tikki Chaat (Spiced Potato Medley)
$18.00
Warm, spiced potato tikkis topped with tangy yogurt, sweet and spicy chutneys, and crunchy sev — a perfect chaat indulgence.
Delhi Ka Chaat
$18.00
Lentils Stuffed Crispy Potato Patti with Spicy Chickpeas
Avacado Chat
$16.00
Vibrant fusion of creamy avocado, tangy chutneys, and crunchy sev, tossed with Indian spice.
Veg - Indo Chinese
Chilli Paneer (Spicy Paneer Stir-Fry)
$20.00
Soft cubes of paneer tossed in a spicy, tangy sauce with bell peppers, onions, and a blend of bold Indian spices.
Veg Manchurian (Vegetable Fritters in Manchurian Sauce)
$18.00
Mixed vegetable balls deep-fried and tossed in a spicy, tangy sauce with a blend of bold Indo-Chinese flavors.
Schezhwan Dumpling
$16.00
Soft dumplings filled with vegetables, tossed in a fiery Schezwan sauce with a perfect balance of heat and tang.
Gobi Manchurian (Crispy Cauliflower Manchurian)
$18.00
Crispy cauliflower florets tossed in a savory, spicy, and tangy sauce with a perfect blend of Indo-Chinese flavors.
Vegetable Dumpling
$18.00
Steamed or pan-fried dumplings filled with a mix of finely chopped vegetables, seasoned with aromatic herbs and spices.
Veg Entree
Dal Fry
$14.00
Slow-cooked yellow lentils tempered with ghee, garlic, cumin, and red chilies, finished with a sizzling tadka for bold, smoky flavor.
Paalak Paneer
$18.00
Paneer cubes cooked in a creamy, spiced spinach gravy with a hint of fenugreek, delivering a rich, earthy flavor with a velvety texture.
Bhindi Do Pyaza
$22.00
Sliced okra sautéed with a generous amount of onions, tempered spices, and herbs, delivering a mildly spiced, earthy flavor with a hint of sweetness from caramelized onions.
Paneer Kurchan
$24.00
Shredded paneer tossed in a spiced onion-tomato masala, bell peppers, and aromatic Indian spices for a smoky, stir-fried finish with irresistible texture.
Malai Kofta
$24.00
Soft, melt-in-your-mouth dumplings made from cottage cheese and potatoes, simmered in a luscious, creamy tomato gravy infused with aromatic spices.
Amritsari Chole
$20.00
Slow-cooked chickpeas in a robust, spiced tomato-onion gravy, infused with bold Punjabi flavors and finished with dried pomegranate and amchur for a tangy kick.
Paneer Tikka Masala
$24.00
Char-grilled paneer cubes simmered in a creamy tomato-onion gravy, infused with bold spices and a touch of smokiness for that signature tikka flavor.
Kadai vegetable
$22.00
Seasonal vegetables cooked in a rich, spiced tomato-based gravy with bell peppers, onions, and a blend of aromatic Indian spices, offering a zesty, satisfying bite.
Baingan Bharta
$22.00
Fire-roasted eggplant mashed and cooked with onions, tomatoes, and spices, delivering a smoky, earthy, and homestyle flavor.
Kadai Paneer
$24.00
Paneer cubes cooked in a tangy, spiced tomato gravy with bell peppers, onions, and a blend of aromatic Indian spices, giving it a vibrant, zesty flavor.
Dal Makhani
$24.00
Slow-cooked black lentils and kidney beans simmered in a rich, creamy tomato gravy, infused with butter and aromatic spices for a decadent, comforting flavor.
Non Veg Appetizer
Chicken 65
$20.00
Spicy, crispy fried chicken marinated in a blend of aromatic spices and fried to golden perfection, served with a tangy sauce.
Amristari Fish Fry
$22.00
Marinated fish fillets coated in a spiced chickpea flour batter, deep-fried until crispy, and served with tangy lemon and mint chutney.
Chicken Samosa
$16.00
Crispy, golden-fried pastry pockets filled with spiced minced chicken, peas, and aromatic herbs for a savory, satisfying bite.
Tandoori Salmon
$32.00
Salmon fillets marinated in a zesty mix of yogurt, spices, and herbs, then grilled to smoky perfection in a tandoor for a rich, charred finish.
Chicken Sukka
$22.00
Tender chicken pieces cooked in a rich blend of spices, pepper, and curry leaves, resulting in a dry, flavorful stir-fry with a perfect balance of heat and aromatic herbs.
Tandoori Pomfret
$32.00
Pomfret fish marinated in a rich blend of yogurt, spices, and herbs, then grilled to perfection in a tandoor, resulting in a smoky, charred finish.
Shrimp 65
$20.00
Crispy fried shrimp tossed in a spicy, tangy South Indian-style masala with curry leaves and green chilies — bold, crunchy, and irresistibly flavorful.
Chicken Tikka
$24.00
Juicy pieces of chicken marinated in a blend of yogurt and spices, grilled to perfection for a smoky, charred finish.
Shrimp Pepper Fry
$22.00
Juicy shrimp stir-fried with black pepper, curry leaves, and southern spices for a fiery, aromatic seafood dish with a bold kick.
Hariyali Chicken Tikka
$24.00
Juicy chicken pieces marinated in a fragrant blend of mint, coriander, and spices, grilled to perfection with a smoky, charred finish.
Tandoori Shrimp
$32.00
Plump shrimp marinated in a rich blend of yogurt, spices, and herbs, cooked to perfection in a traditional tandoor for a smoky, charred finish.
Goat Sukka
$28.00
Tender Goat pieces cooked in a rich blend of spices, pepper, and curry leaves, resulting in a dry, flavorful stir-fry with a perfect balance of heat and aromatic herbs.
Chilli Chicken
$22.00
Tender chicken pieces stir-fried in a spicy, tangy sauce with bell peppers, onions, and bold Indo-Chinese spices, delivering a perfect balance of heat and flavor.
Chicken Lollipop
$24.00
Chicken drumettes marinated in a blend of spices, deep-fried to golden perfection, and served with a tangy, spicy sauce for a crispy, juicy bite.
Garlic Shrimp
$30.00
Succulent shrimp sautéed with fresh garlic, herbs, and a touch of chili, served with a buttery glaze and a burst of flavor in every bite.
Non Veg Entree
Chicken Tikka Masala
$26.00
Juicy marinated chicken pieces grilled to perfection, then simmered in a creamy, spiced tomato gravy, offering a perfect blend of smoky, tangy, and savory flavors.
Butter Chicken
$26.00
Succulent chicken pieces cooked in a silky, spiced tomato gravy with a generous dollop of butter and cream, creating a luscious, melt-in-your-mouth experience.
Chicken Korma
$26.00
Tender chicken cooked in a creamy gravy made from ground nuts, yogurt, and aromatic spices, creating a rich, fragrant, and mildly spiced curry.
Chicken Saag
$26.00
Succulent chicken cooked in a spiced, creamy spinach gravy, infused with aromatic herbs for a rich, earthy, and comforting flavor.
Goat Kadai
$30.00
Succulent goat meat cooked in a fiery, spiced gravy with bell peppers, onions, and a blend of aromatic spices, all cooked in a kadai (wok) for a smoky, robust flavor.
Goat Handi
$30.00
Succulent goat meat slow-cooked in a rich, spiced gravy with traditional Indian spices for an authentic, smoky, and flavorful experience.
Pomfret Curry
$28.00
Fresh pomfret cooked in a rich, aromatic curry with a blend of spices, tamarind, and coconut milk, creating a tangy and flavorful seafood experience.
Shrimp Moilee
$28.00
Succulent shrimp cooked in a mild, fragrant coconut milk gravy, infused with curry leaves, mustard seeds, and a hint of turmeric for a soothing, aromatic flavor.
Lamb Rogan Josh
$30.00
Kashmiri-style slow-cooked lamb in a deeply aromatic gravy
Lamb Saag
$30.00
Succulent lamb cooked in a spiced spinach gravy, infused with aromatic herbs and spices for a rich, earthy, and comforting flavor.
Egg Curry
$22.00
Hard-boiled eggs cooked in a homestyle masala gravy of tomatoes, onions, and warming spices — a comfort food staple across India.
Chicken Vindaloo
$25.00
Simmered drumstick cooked in authentic Goan Vindaloo Sauce with Garlic Flavoured Sauted Tri-Color Potatoes
Biryanis and Breads
Bombay Vegetable Biriyani
$22.00
Aromatic basmati rice layered with a colorful mix of seasonal vegetables, infused with fragrant spices and saffron, offering a rich, flavorful, and satisfying biryani experience.
Bombay Chicken Biriyani (Boneless)
$26.00
Boneless chicken marinated in fragrant Bombay spices, layered with aromatic basmati rice, and slow-cooked to perfection, offering a rich and aromatic biryani experience.
Shrimp Biriyani
$30.00
Succulent shrimp marinated in aromatic spices, layered with fragrant basmati rice, and slow-cooked to perfection, offering a rich and aromatic seafood biryani experience.
Lamb Biriyani (Pan Biriyani)
$30.00
Succulent goat or lamb cooked with aromatic spices, basmati rice, and saffron, all slow-cooked together in a traditional pan, offering a rich, smoky, and deeply flavorful biryani experience.
Goat Biriyani
$30.00
Succulent goat cooked with aromatic spices, basmati rice, and saffron, all slow-cooked together in a traditional pan, offering a rich, smoky, and deeply flavorful biryani experience
Garlic Naan
$7.00
Rosemary Garlic Naan
$7.00
Plain Naan
$5.00
Butter Naan
$6.00
Tandoori Roti
$5.00
Mint Paratha
$9.00
Chilli Garlic Naan
$7.00
Thoughtful Indian catering for weddings, corporate events, outdoor celebrations, and private gatherings.
From Intimate Gatherings to Grand Celebrations
Wedding Catering
Elegant menus, buffet or plated service, live chef stations, professional staffing, setup, replenishment, and cleanup support tailored to your wedding timeline.
Corporate Events
Reliable catering for meetings, conferences, office celebrations, client events, launches, and company gatherings — from convenient tray orders to fully staffed service.
Outdoor Catering
Bring The Mauryas experience to your venue. We can support outdoor weddings, tented events, community celebrations, private homes, and special occasions with food service equipment, staffing, and event-day coordination.
Planning Your Catering
Before we finalize a proposal, we confirm the menu, guest count, service style, venue access, equipment, staffing, timing, and cleanup requirements.
Menu Planning
Build your menu from appetizers, vegetarian and non-vegetarian entrées, paneer, chicken, lamb, fish, lentils, rice, biryani, breads, desserts, and live stations.
Staffing
Service staff can be scheduled for setup, buffet service, replenishment, guest service, and catering-area cleanup based on your event needs.
Staffing Rate
$150 per staff member for up to 4 hours. Additional time is $50 per staff member, per additional hour.
Cleanup Options
Choose catering-area cleanup, catering area plus kitchen/prep area, or full venue cleanup. Full venue cleanup may require additional staffing and time.
Chaat and Dosa Station
Use these formats as a starting point. We can customize the menu and service based on your event requirements.
Live Chef Action Station
Minimum 100 guests
$20 per person — includes 1 vegetarian + 1 non-vegetarian selection
$250 per chef to operate the station
$20 per person — includes 1 vegetarian + 1 non-vegetarian selection
$250 per chef to operate the station
Live Dosa Station
25$ / Person with minimum 100 Guests, Chef Charge -250$ for 4 Hrs 10 Varieties of live Dosa, Sambar and three kinds of chutneys
Great Food Brings People together
APPETIZERS
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NV- APPETIZERS
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VEGETARIAN ENTREE
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PANEER ENTREES
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FISH ENTREES
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GOAT ENTREES
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BREADS & BIRIYANIS
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